Mothers Day Lunch Menu 3rd April 2011

Suffolk ham and chicken terrine with apricot chutney and melba toasts

Butternut squash and sweet potato soup

Vegetable croquettes  with chilli sauce

Prawn cocktail: our own version of this classic dish.

Salmon and coriander croquettes with smoked chilli jelly

 



Roast  rib-eye of beef with Yorkshire pudding, roast potatoes,

market vegetables and red wine jus

Roast breast of turkey, lemon and thyme stuffing Yorkshire pudding,

roast potatoes, market  vegetables and cranberry and redcurrant sauce

Suffolk pork loin steak over confit of

onion and apple with cider and nutmeg sauce

Sea bass fillet with cherry vine tomatoes and fresh basil

in puff pastry, Italian style salad and new potatoes

Choux pastry filled with mushrooms and cheese

accompanied by red pimiento sauce


A selection of home made cold desserts from the cabinet

or

Banana sponge pudding with caramel sauce

Filter coffee with fresh cream and homemade flavoured shortcake

£24.95 per person inc v.a.t. children (under 10.) £19.95

Give Mum an extra treat with

an over­night stay from  £50.00 per room

 

Assington: Sudbury: Suffolk: CO10 5 LD

Telephone